White chocolate and raspberry sharing cake
A moist vanilla sponge filled with white chocolate chips and fresh raspberries and topped off with the prettiest pink white chocolate buttercream, decorated with hearts, sprinkles and sparkles!
This tray is perfect for sharing and is 9x9 inches giving you 9 large or 18 small pieces.
Buying as a gift? You can add a gift tag and Valentines card with a personalised note for the recipient.
Boxes will be posted via Royal Mail 24 Hour Tracked Delivery on your chosen postal date and generally arrive the next day.
Postal Dates Available:
Monday 12 February 2024
Alternatively you are able to collect your items free of charge from Renfrew (PA4 0YY) :
Tuesday 13 February 2024 - from 12-8pm
Simply choose your preferred option at the Checkout.
Box Numbers are limited. Orders close Friday 9 Feb at 10pm or sell out - whichever comes first!
Please note: While we do everything we can to avoid cross contamination and have rigorous processes in place to ensure everyone’s safety, our kitchen handles all allergens except gluten. If you need further information, or would like to talk to us about our processes then please don’t hesitate to get in touch.
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Please note:
All treat boxes come in white packaging with clear lid, tied with ribbon. All sharing trays come in a foil tray with lid.
All orders placed before Tuesday at 10pm will be available for delivery or collection from Thursday of the same week.(except boxes where dates are specified for monthly boxes or a specific occasion) Any orders placed after this time will be available the following week.
See below for full info on the different postal, delivery and collection options available. (other options apply to monthly or specific occasion boxes and will be detailed in the main description.)
You can add a gift tag and a personalised message to your order if it’s for a special occasion - options will appear when you add the item to your basket.
Photos are just a representation of the product - everything is handmade so colours and finish may difference and be subject to change depending on the availability of products.
We would recommend posting bakes somewhere someone will be in to receive them, or has a safe place, as our boxes do not fit all letterboxes/mail boxes
Once opened, store in a cool, dry place, ideally in an airtight container. Bakes should be eaten within 7 days of being baked (although we doubt they’ll last that long!).
While we do everything we can to avoid cross contamination and have strict processes and different baking times in place to ensure your safety, our kitchen handles other allergens including dairy, eggs, soya, peanuts and nuts. Please see below for full ingredient information, allergens are highlighted in bold.
Please contact us if you need further info on anything - we’re happy to help!
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Delivery and Collection Info:
All orders placed before Tuesday at 10pm will be available for delivery or collection from Thursday of the same week. Any orders placed after this time will be available the following week.
Postal:
from £4.95
We use Royal Mail First class by default (does not include tracking) and orders are posted on Thursday’s and usually delivered on Friday or Saturday (although may take longer at busy postal periods). If you would like to guarantee next day delivery then please choose next day delivery at the check out - this will ensure your parcel arrives on Friday and is a tracked service.
Local Delivery:
£3
Local delivery is available between 3pm and 8pm on the day you have chosen. If you require a different time then please let us know and we’ll be happy to try and arrange this.
Postcodes we currently deliver to - G1-5, G11-15, G20-23, G31-34, G40-G46, G51-G53, G61-62, G69, G73,and PA1 - PA4.
If you do not see your postcode listed then please get in touch as we may be able to arrange a delivery to your area.
Collection:
Free
Collection is available for free from Renfrew between 12pm and 8pm on the day you have chosen. If you require a different time then please let us know and we’ll be happy to try and arrange this. Other times/days may be available on request.
Allergen info:
Please check individual bakes ingredients below for full allergen info. Allergens are highlighted in bold.
Please note while we do everything we can to avoid cross contamination and have strict processes and different baking times in place to ensure your safety, our kitchen handles dairy, eggs, soya, peanuts and nuts. Contact us if you’d like further info.
Ingredients:
White chocolate and raspberry cake
Icing Sugar - Icing Sugar, Anti-Caking Agent Tricalcium Phosphate. May contain: egg
Milk - Pasteurised homogenised semi-skimmed milk
Butter - Butter(Milk)(50%), Rapeseed Oil (29%), Water, Salt (1%), Colour (Beta-Carotene)
Doves FarmGluten Free Self-Raising Flour - Flour Blend (rice, potato, tapioca, maize, buckwheat), Raising Agents (mono-calcium phosphate, sodium bicarbonate), thickener (xanthan gum)
Free Range Eggs
Caster Sugar - Caster Sugar
White chocolate chips
Raspberries
Xanthan Gum – Xanthan Gum
Sprinkles
Haribo hearts
All additional sweets and treats included have no gluten containing ingredients and no “may contains” therefore they are gluten free and suitable for eating. If you would like a full list of ingredients of the additional items, or you would prefer we didn’t include them just get in touch and we’ll be happy to help.
For more info on individual ingredients please check here.